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Fusion food par excellence

Article in _Other online-magazine about Ginja from Jan 2008

Overall rating:
90 out of 100


_Other online-magazine   
Author:   Eat Out Magazine
Date posted:25.01.2008 10:25
Found by:pierrejacques, Cape Town


"Must See"-Factor
90 out of 100
Ambiance
90 out of 100
Food
100 out of 100

The author declares Ginja to be a contributing factor to Cape Town's status as "a serious culinary capital" and states that this "all-round dining experience" is worthy of having to "dress up a little" and making reservations "well ahead of time". Starters feature "a kaleidoscope of tastes" and the Foie Gras Variety is described as being "wicked and absolutely worth it too". Although the mains "are a little less showy" they are said to be "no less tasty" and the desserts are touted as "a must". The author also states that an "excellent" wine list is on hand and that the waitrons "are well equipped to make food-friendly recommendations".
This review is an interpretation of the above mentioned author

Read the full article at:

_Other online-magazine

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